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Food Podcasting Podcasts

Easy Cook Bear – Episode 1

I’m proud to announce the launch of my new podcast, Easy Cook Bear.

Easy Cook Bear is a food and culture show about how we cook, connect, and create. My guests and I share stories, swap recipes, and explore the creative processes of people who make art, culture, food, music, and more.

I interview Antonius Wiriadjaja on the first episode of the show.

Antonius is an artist and educator. He cooks meals and turns them into face masks for his Instagram project @foodmasku.

Antonius was born in Jakarta, raised in Boston, and is currently based in New York City. He’s also a survivor of gun violence who blogged about his recovery.

Links to people and things referenced in the episode:

FoodMasku: https://www.instagram.com/foodmasku/

NY Times “5 Art Accounts to Follow on Instagram Now”: https://www.nytimes.com/2020/09/16/arts/design/instagram-art-accounts.html 

Antonius’s personal website: https://resume.antoni.us/

ITP (Interactive Telecommunications Program) at NYU: https://tisch.nyu.edu/itp

How I Survived a Gunshot to the Gut: https://gunsurvivor.antoni.us/

Merche Blasco: https://www.newmusicusa.org/profile/mercheblasco/

Gabriel Barcia-Colombo: https://www.gabebc.com/ 

Krewe de Fromage: https://www.instagram.com/krewedefromage/

Julie & Julia: https://en.wikipedia.org/wiki/Julie_%26_Julia 

Baldor Food: https://www.baldorfood.com/

Seamore’s: https://www.seamores.com/